The Festivity Continues

Chris and I made Halloween cookies tonight - which is to say that I did the cooking and he helped with the decorating and the eating. I just used the sugar cookie recipe from Joy and a little royal icing tinted black (for the bats) and orange (for the pumpkins) and left white (for the ghosts). There were also copious amounts of sprinkles that made the whole thing pretty festive, I think. (That picture was taken before the heaping mounds of excess sprinkles were shaken off, but you get the idea.)

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