Thanks to the Yukonian Matthew for sending this sushi book the other day. The Essential Kitchen series is definitely of the pretty pictures school of cookbookery, but the recipes and instructions aren’t bad at all, and it’s not like pretty pictures are a bad thing, either. There’s some good vegetarian stuff I look forward to trying soon, although I have been eating fish once in a while for the past few months. The formidable Crispy and I are fond of this little place off Cooper Square that I couldn’t find on Citysearch - apart from serving easily the largest dragon roll imaginable, their vegetable rolls are really cheap and really good. Maybe after sushi I’ll tackle fondue?